$12.99 – $34.99
Traditionally known as a style of cooking rather than a flavor combination. The culinary community has embraced the aromatic spices and exotic cuisine that Tandoori creates. The cooking style originated in Northern India, Pakistan and Afghanistan. Great for meats (especially lamb and chicken), rice dishes, for dipping Naan bread or Roti, on vegetable curry and in hearty soups or chili. Spicy with a little heat.