Chilean Arbosana EVOO
$12.99 – $32.99
The Chilean Arbosana varietal ripens half way through the harvest period and has moderate hardiness. Compliments seafood dishes (especially great with fish), brings out the flavor of roasted chicken, enhances soups and captures the heart of a well tossed gourmet salad.
Flavor notes: mild pungency with notes of green apple and artichoke. Fruity aroma with a bit of spice.
Pairings: Strawberry Peach White Balsamic, Lambrusco Vinegar, Lemon Balsamic, Green Apple Balsamic
Storage: Store in a cool, dry place (50F to 68F optimum) away from heat and oxidizers.
Available in 200ML, 300ML & 750ML bottlesThe Habanero pepper infused in gourmet olive oil has a true heat and flavour. This oil is HOT HOT HOT, both in terms of capsaicin heat, and popularity! Imported pure olive oil is a blend of refined olive oil with extra virgin olive oil for extra color and flavor. The resulting oil is golden in color with a full-bodied flavor. A true infusion process is used, placing fresh herbs and spices into the olive oil to capture the perfect balance of flavor and aroma. This unique process can take up to several weeks, depending on the character of the herb or spice.
- Slowly infused with fresh, all natural ingredients
- Great for dipping and cooking
Available in 200ML, 300ML & 750ML bottlesAvocado oil can be used in many ways in your kitchen. It can be used in your dressings, sauces and marinades. Avocado oil an all purpose cooking oil and can be used in the same ways as many other cooking oils. Avocado oil has the highest smoke point of any natural oils.
- Rich in monounsaturated fats
- Lowers blood sugar levels and blood pressure
- Healthy balance between omega 6 fats and omega 3 fats
- Lowers cholesterol levels in the blood